Kitchen Manager

1. Positive, team-first kitchen culture grounded in respect and accountability
2. Opportunities for leadership growth and career development
3. A role where you can truly make an impact on team performance and operations
4. Supportive leadership that values your experience and input
5. Competitive compensation and benefits

As a Kitchen Manager at Smitty's, you'll lead the back-of-house team and oversee all kitchen operations, ensuring consistency, efficiency, and high standards every day.

1. Lead, coach, and develop your back-of-house team
2. Manage scheduling, labor, and daily kitchen operations
3. Oversee inventory, ordering, and food cost controls
4. Ensure food quality, consistency, and presentation meet Smitty's standards
5. Maintain cleanliness, organization, and food safety compliance
6. Keep operations running smoothly in a fast-paced environment
7. Collaborate with front-of-house and handle guest feedback professionally
8. Identify opportunities to improve performance, systems, and results

1. Experience in kitchen or hospitality leadership
2. Strong organizational and time management skills
3. Ability to lead confidently in a fast-paced environment
4. A focus on food quality, consistency, and team development
5. Clear communication and problem-solving skills
6. Availability for evenings, weekends, and full-time hours
7. A growth mindset and commitment to continuous improvement

Happy Team. Happy Guests. Every Day.

We live by it—and it shows in every shift we work.

1. Hospitable
2. Enthusiastic
3. Efficient
4. Ambitious
5. Team-Oriented

We call it bringing the HEEAT—and it drives everything we do.

If you're ready to lead with purpose and build a strong, high-performing kitchen team, we'd love to connect.PandoLogic. Keywords: Kitchen Manager, Location: Blumenort, MB - R0A 0C0