9 by TIN Restaurant
Uxbridge, ON
Posted 29 days ago
Expires Soon!
Job Details:
Full-time
Executive
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Seeking an experienced cook with some ability to contribute to menu changes seasonally. We want your input.
Must be comfortable and able to:
- Expedite food
- Work the grill
- Handle saucier, appetizers, and pizza stations
- Switch between stations as needed
You will primarily work either the grill or saucier/pasta station. This position is five days a week, including some daytime prep hours.
Responsibilities include:
- Managing station staff
- Completing food orders
- Managing inventory
This is an Italian menu in a busy restaurant and bar.
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Frequently Asked Questions
This is a full-time line cook position where you will work grill or saucier/pasta stations, expedite food, and be able to switch stations including appetizers and pizza.
Yes, the job description mentions seeking an experienced cook who can contribute to seasonal menu changes and provide input.
You will manage station staff, complete food orders, and manage inventory in addition to expediting food and cooking at assigned stations.
The position is five days a week and includes some daytime prep hours.
The role involves working on an Italian menu in a busy restaurant and bar.
This role is based in Uxbridge, ON.
It is a full-time position at 9 by TIN Restaurant.
