We are seeking a Restaurant Crew Team Lead to join our team! You will be responsible for providing customers with a memorable dining experience.

Responsibilities:

• Supervise and coordinate all culinary activities
• Oversee guest services and resolve issues
• Ensure a high quality of ingredients and food preparation
• Train and manage kitchen personnel
• Create and adjust staff schedules to meet restaurant needs
• Adhere to all safety and sanitation regulations

Qualifications:

• Previous experience in food service or other related fields
• Strong leadership qualities
• Ability to thrive in a fast-paced environment
• Excellent written and communication skills
• Strong attention to detail

Company DescriptionAs one of the largest and fastest growing Tex-Mex food franchise in Canada, barBURRITO has captured the hearts (and appetites) of many. Since its inception in 2005 in Toronto, the quick-service concept has maintained consistency in food quality and customer experience, and its rapid expansion across the country has been a testament to its popularity.Company DescriptionAs one of the largest and fastest growing Tex-Mex food franchise in Canada, barBURRITO has captured the hearts (and appetites) of many. Since its inception in 2005 in Toronto, the quick-service concept has maintained consistency in food quality and customer experience, and its rapid expansion across the country has been a testament to its popularity.