The Tandoori Adda
Fredericton, NB
Job Details:
- Education:
- Experience: Education
- Secondary (high) school graduation certificate Work setting
- Restaurant
- Rural area Tasks
- Plan menus and estimate food requirements for their realization
- Requisition food and kitchen supplies
- Prepare and cook complete meals or individual dishes and foods
- Inspect kitchens and food service areas
- Train staff in preparation, cooking and handling of food
- Order supplies and equipment
- Supervise kitchen staff and helpers
- Maintain inventory and records of food, supplies and equipment
- Manage kitchen operations Work conditions and physical capabilities
- Fast-paced environment
- Repetitive tasks
- Work under pressure Personal suitability
- Client focus
- Dependability
- Flexibility
- Initiative
- Judgement
- Organized
- Team player
- Time management Experience
- 1 year to less than 2 years Support for persons with disabilities
- Applies accessible and inclusive recruitment policies that accommodate persons with disabilities Support for newcomers and refugees
- Does not require Canadian work experience Support for youths
- Offers on-the-job training tailored to youth Support for Indigenous people
- Develops and maintains relationships with indigenous communities, indigenous-owned businesses and organizations
- Job Duration: Permanent
- Language of Work: English
- Hours of Work: 35 to 40 hours per week