Pont du Marais
Lower West Pubnico, NS
Job Details:
Benefits:
- Education: No degree, certificate or diploma
- Experience: No experience (will train) Tasks
- Prepare and cook complete meals or individual dishes and foods
- Prepare dishes for customers with food allergies or intolerances
- Prepare and cook special meals for patients as instructed by dietitian or chef
- Maintain inventory and records of food, supplies and equipment
- Clean kitchen and work areas
- Food safety/handling skills Security and safety
- Vulnerable sector check
- Criminal record check Transportation/travel information
- Own transportation Work conditions and physical capabilities
- Attention to detail
- Physically demanding Personal suitability
- Client focus
- Dependability
- Flexibility
- Initiative
- Organized
- Reliability
- Team player Screening questions
- Are you available for shift or on-call work?
- Are you available to start on the date listed in the job posting?
- Do you have experience working in this field?
- Do you have the required certifications listed in the job posting? Employment terms options
- Early morning
- Evening
- Shift
- Flexible hours
- Morning Employment terms options
- Day
- Weekend
- Overtime available Health benefits
- Dental plan
- Health care plan Financial benefits
- Group insurance benefits
- Life insurance Other benefits
- Learning/training paid by employer
- Other benefits
- Work Term: Permanent
- Work Language: English
- Hours: 48 to 60 hours per week