Head chef

Alioli Ristorante

Mississauga, ON

Posted yesterday

Job Details:

$30.00 - $38.00 / hour
Full-time
Experienced

Overview
  • Job Duration: Permanent
  • Language of Work: English
  • Hours of Work: 35 hours per week
  • Education:
  • Experience:
  • Education
  • College/CEGEP
  • or equivalent experience
  • Asset languages
  • Italian
  • Spanish; Castilian
  • Work site environment
  • Noisy
  • Hot
  • Work setting
  • Restaurant
  • Catering firm
  • Ranks of chefs
  • Head chef
  • Tasks
  • Estimate amount and costs of supplies and food items
  • Maintain records of food costs, consumption, sales and inventory
  • Demonstrate new cooking techniques and new equipment to cooking staff
  • Supervise activities of specialist chefs, chefs, cooks and other kitchen workers
  • Create new recipes
  • Instruct cooks in preparation, cooking, garnishing and presentation of food
  • Supervise cooks and other kitchen staff
  • Prepare and cook meals or specialty foods
  • Requisition food and kitchen supplies
  • Plan and direct food preparation and cooking activities of several restaurants
  • Plan menus and ensure food meets quality standards
  • Recruit and hire staff
  • Supervise activities of sous-chefs, specialist chefs, chefs and cooks
  • Train staff in preparation, cooking and handling of food
  • Leading/instructing individuals
  • Must have knowledge of the establishment's culinary genres
  • Supervisory Experience
  • Supervision
  • 5-10 people
  • Certificates, licences, memberships, and courses
  • Cook Trade Certification
  • Safe Food Handling certificate
  • Workplace Hazardous Materials Information System (WHMIS) Certificate
  • Cuisine specialties
  • Italian cuisine
  • International
  • Area of work experience
  • Manager
  • Specialization or experience
  • Specialized environmental skills and knowledge
  • Area of specialization
  • Business management
  • Transportation/travel information
  • Own transportation
  • Work conditions and physical capabilities
  • Fast-paced environment
  • Work under pressure
  • Physically demanding
  • Attention to detail
  • Standing for extended periods
  • Bending, crouching, kneeling
  • Weight handling
  • Between 45 and 60 kg (100-132 lbs)
  • Personal suitability
  • Leadership
  • Efficient interpersonal skills
  • Flexibility
  • Initiative
  • Organized
  • Reliability
  • Team player
  • Screening questions
  • Are you available for shift or on-call work?
  • Are you available to start on the date listed in the job posting?
  • Do you have experience working in this field?
  • Do you have the required certifications listed in the job posting?
  • Do you meet the language requirements listed in the job posting for the position (English or French)?
  • Employment terms options
  • Evening
  • Shift
  • Experience
  • 5 years or more
  • Employment terms options
  • Night
  • On call
  • Weekend
  • Overtime available
  • Other benefits
  • Parking available

Share This Job: