Sushi One
Winnipeg, MB
Job Details:
Benefits:
- Education: Secondary (high) school graduation certificate
- Experience: No experience (will train) Work setting
- Restaurant Tasks
- Prepare and cook complete meals or individual dishes and foods
- Prepare dishes for customers with food allergies or intolerances
- Inspect kitchens and food service areas
- Clean kitchen and work areas Certificates, licences, memberships, and courses
- Safe Food Handling certificate Cuisine specialties
- Japanese cuisine Transportation/travel information
- Public transportation is available Work conditions and physical capabilities
- Attention to detail
- Fast-paced environment
- Handling heavy loads
- Physically demanding
- Repetitive tasks
- Standing for extended periods Personal suitability
- Dependability
- Organized
- Reliability
- Time management Employment terms options
- Evening
- Shift
- Flexible hours
- Morning Employment terms options
- On call
- Day
- Weekend Other benefits
- Other benefits
- Parking available Support for youths
- Offers on-the-job training tailored to youth
- Provides awareness training to employees to create a welcoming work environment for youth
- Work Term: Permanent
- Work Language: English
- Hours: 32.5 to 40 hours per week