AFG Management Inc
Toronto, ON
Posted yesterday
Job Details:
$74,074 / year
Full-time
Experienced
Benefits:
Flexible Work
Overview
- Education:
- Experience: Education
- Secondary (high) school graduation certificate Work site environment
- Hot Work setting
- Formal dining room
- Urban area Ranks of chefs
- Chef Tasks
- Estimate amount and costs of supplies and food items
- Estimate labour costs
- Create new recipes
- Instruct cooks in preparation, cooking, garnishing and presentation of food
- Prepare and cook complete meals and specialty foods for events such as banquets
- Supervise cooks and other kitchen staff
- Prepare and cook meals or specialty foods
- Requisition food and kitchen supplies
- Plan menus and ensure food meets quality standards
- Train staff in preparation, cooking and handling of food
- Leading/instructing individuals Work conditions and physical capabilities
- Fast-paced environment
- Work under pressure
- Physically demanding
- Attention to detail
- Combination of sitting, standing, walking
- Standing for extended periods Personal suitability
- Leadership
- Efficient interpersonal skills
- Excellent oral communication
- Organized
- Reliability
- Team player Employment terms options
- Evening
- Flexible hours Experience
- 3 years to less than 5 years Employment terms options
- Morning
- Night
- Day
- Weekend
- Job Duration: Permanent
- Language of Work: English
- Hours of Work: 38.5 hours per week
Share This Job:
