Ikusa Izakaya & Tokyo Market
Calgary, AB
Closed
This position has been closed and is no longer accepting applicants.
Job Details:
$79,200 - $87,600 / year
Full-time
Experienced
Benefits:
Flexible Work
Overview
- Work Term: Permanent
- Work Language: English
- Hours: 40 hours per week
- Education: Bachelor's degree
- Experience: 5 years or more
- Business administration and management, general
- Restaurant/food services management Work setting
- Urban area
- Restaurant
- Management Tasks
- Analyze budget to boost and maintain the restaurant's profits
- Evaluate daily operations
- Monitor staff performance
- Plan and organize daily operations
- Supervise staff
- Train staff
- Determine type of services to be offered and implement operational procedures
- Conduct performance reviews
- Enforce provincial/territorial liquor legislation and regulations
- Ensure health and safety regulations are followed
- Participate in marketing plans and implementation
- Leading/instructing individuals
- Address customers' complaints or concerns Supervision
- More than 20 people
- Staff in various areas of responsibility Computer and technology knowledge
- Electronic cash register
- MS Excel
- MS Office
- MS Word Cuisine specialties
- Japanese cuisine Work conditions and physical capabilities
- Fast-paced environment
- Work under pressure
- Attention to detail
- Combination of sitting, standing, walking Personal suitability
- Client focus
- Efficient interpersonal skills
- Flexibility
- Organized
- Reliability
- Team player
- Ability to multitask
- Leadership Screening questions
- Are you available for shift or on-call work?
- Do you have experience working in this field? Employment terms options
- Evening
- Shift
- Flexible hours Employment terms options
- Day
- Weekend
- Overtime required
