New York Pizzeria
Calgary, AB
Posted yesterday
Job Details:
$36.00 / hour
Full-time
Experienced
Overview
- Education: College/CEGEP
- Experience: 2 years to less than 3 years
- or equivalent experience Budgetary responsibility
- $100,001 - $500,000 Tasks
- Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies
- Modify food preparation methods and menu prices according to the restaurant budget
- Monitor staff performance
- Plan and organize daily operations
- Train staff
- Ensure health and safety regulations are followed
- Negotiate arrangements with suppliers for food and other supplies
- Participate in marketing plans and implementation
- Address customers' complaints or concerns Supervision
- 5-10 people Certificates, licences, memberships, and courses
- Safe Food Handling certificate Computer and technology knowledge
- MS Office Transportation/travel information
- Own transportation
- Public transportation is available Work conditions and physical capabilities
- Fast-paced environment
- Work under pressure
- Attention to detail
- Combination of sitting, standing, walking Personal suitability
- Accurate
- Client focus
- Dependability
- Efficient interpersonal skills
- Excellent oral communication
- Flexibility
- Organized
- Ability to multitask Employment terms options
- Evening Employment terms options
- Night
- Day
- Weekend
- Work Term: Permanent
- Work Language: English
- Hours: 30 to 44 hours per week
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