Jukai Japanese & Thai - 2 Jobs
Dartmouth, NS
Job Details:
- Education: Secondary (high) school graduation certificate
- Experience: 1 year to less than 2 years Work setting
- Restaurant
- Cafeteria Tasks
- Determine the size of food portions and costs
- Plan menus and estimate food requirements for their realization
- Requisition food and kitchen supplies
- Prepare and cook complete meals or individual dishes and foods
- Prepare dishes for customers with food allergies or intolerances
- Inspect kitchens and food service areas
- Train staff in preparation, cooking and handling of food
- Order supplies and equipment
- Supervise kitchen staff and helpers
- Maintain inventory and records of food, supplies and equipment
- Clean kitchen and work areas
- Manage kitchen operations Cuisine specialties
- Sushi preparation techniques
- Japanese cuisine
- Thai Work conditions and physical capabilities
- Attention to detail
- Fast-paced environment
- Physically demanding
- Standing for extended periods Screening questions
- Do you have experience working in this field? Other benefits
- Free parking available
- Team building opportunities
- Work Term: Permanent
- Work Language: English
- Hours: 30 to 48 hours per week