GRTC INC.
Steinbach, MB
Posted yesterday
Job Details:
$25.00 / hour
Full-time
Experienced
Benefits:
Flexible Work
Overview
- Education:
- Experience: Education
- Secondary (high) school graduation certificate Work setting
- Staff accommodation provided Tasks
- Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies
- Evaluate daily operations
- Modify food preparation methods and menu prices according to the restaurant budget
- Plan and organize daily operations
- Set staff work schedules
- Supervise staff
- Determine type of services to be offered and implement operational procedures
- Balance cash and complete balance sheets, cash reports and related forms
- Cost products and services
- Organize and maintain inventory
- Participate in marketing plans and implementation
- Address customers' complaints or concerns
- Provide customer service
- Manage events Work conditions and physical capabilities
- Fast-paced environment
- Tight deadlines
- Repetitive tasks
- Handling heavy loads
- Attention to detail Personal suitability
- Client focus
- Dependability
- Efficient interpersonal skills
- Flexibility
- Organized
- Reliability
- Team player
- Ability to multitask Screening questions
- Are you available to start on the date listed in the job posting? Employment terms options
- Flexible hours Experience
- Experience an asset Supports for visible minorities
- Offers mentorship programs that pair members of visible minorities with experienced employees
- Job Duration: Permanent
- Language of Work: English
- Hours of Work: 35 hours per week
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