Joe Chow's Restaurant
New Glasgow, NS
Posted yesterday
Job Details:
$32.00 / hour
Full-time
Experienced
Overview
- Education: Secondary (high) school graduation certificate
- Experience: 5 years or more
- or equivalent experience Tasks
- Estimate amount and costs of supplies and food items
- Maintain records of food costs, consumption, sales and inventory
- Demonstrate new cooking techniques and new equipment to cooking staff
- Create new recipes
- Instruct cooks in preparation, cooking, garnishing and presentation of food
- Supervise cooks and other kitchen staff
- Prepare and cook food on a regular basis, or for special guests or functions
- Prepare and cook meals or specialty foods
- Requisition food and kitchen supplies
- Arrange for equipment purchases and repairs
- Plan menus and ensure food meets quality standards
- Train staff in preparation, cooking and handling of food
- Leading/instructing individuals Cuisine specialties
- Dim Sum
- International Food specialties
- Stocks, soups and sauces Work conditions and physical capabilities
- Fast-paced environment
- Attention to detail Personal suitability
- Reliability
- Team player Financial benefits
- Gratuities
- Work Term: Permanent
- Work Language: English
- Hours: 30 hours per week
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