Sugo Toronto
Toronto, ON
Posted yesterday
Job Details:
$32.00 - $37.00 / hour
Full-time
Experienced
Benefits:
Health Insurance
Overview
- Education: Secondary (high) school graduation certificate
- Experience: 3 years to less than 5 years Work setting
- Restaurant Tasks
- Determine the size of food portions and costs
- Plan menus and estimate food requirements for their realization
- Requisition food and kitchen supplies
- Prepare and cook complete meals or individual dishes and foods
- Inspect kitchens and food service areas
- Train staff in preparation, cooking and handling of food
- Order supplies and equipment
- Supervise kitchen staff and helpers
- Maintain inventory and records of food, supplies and equipment
- Clean kitchen and work areas
- Recruit and hire staff
- Manage kitchen operations Certificates, licences, memberships, and courses
- Workplace Hazardous Materials Information System (WHMIS) Certificate
- Safe Food Handling certificate Cuisine specialties
- Italian cuisine Personal suitability
- Client focus
- Organized
- Reliability
- Team player
- Time management Employment terms options
- Evening Employment terms options
- On call
- Day
- Weekend
- Overtime required Health benefits
- Health care plan
- Work Term: Permanent
- Work Language: English
- Hours: 35 to 40 hours per week
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