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Cook

FOUR POINTS BY SHERATON

Halifax, NS

Posted yesterday

Job Details:

$19.57 / hour
Full-time
Experienced

Overview
  • Education: Secondary (high) school graduation certificate
  • Experience: 1 year to less than 2 years
  • Tasks
  • Prepare and cook complete meals or individual dishes and foods
  • Prepare dishes for customers with food allergies or intolerances
  • Order supplies and equipment
  • Maintain inventory and records of food, supplies and equipment
  • Clean kitchen and work areas
  • Organize buffets and banquets
  • Employment terms options
  • Shift
  • Work Term: Permanent
  • Work Language: English
  • Hours: 35 hours per week

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