First cook

Courtyard & Residence Inn by Marriott

Dartmouth, NS

Closed

This position has been closed and is no longer accepting applicants.

Job Details:

$19.50 / hour

Full-time

Experienced

Benefits:

Health Insurance

Stock/Profit Share

Overview

Work Term: Permanent
Work Language: English
Hours: 30 to 40 hours per week
Education: College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years
Experience: 2 years to less than 3 years
or equivalent experience
Restaurant
Hotel, motel, resort
Bistro
Prepare and cook complete meals or individual dishes and foods
Prepare dishes for customers with food allergies or intolerances
Prepare and cook special meals for patients as instructed by dietitian or chef
Inspect kitchens and food service areas
Train staff in preparation, cooking and handling of food
Order supplies and equipment
Maintain inventory and records of food, supplies and equipment
Clean kitchen and work areas
Manage kitchen operations
Safe Food Handling certificate
Food Safety Certificate
Criminal record check
Own transportation
Public transportation is available
Attention to detail
Fast-paced environment
Handling heavy loads
Physically demanding
Repetitive tasks
Standing for extended periods
Work under pressure
Client focus
Dependability
Excellent oral communication
Flexibility
Initiative
Judgement
Organized
Reliability
Team player
Are you available for shift or on-call work?
Do you have experience working in this field?
Do you have the required certifications listed in the job posting?
Early morning
Evening
Shift
Morning
Night
Day
Weekend
Dental plan
Disability benefits
Health care plan
Vision care benefits
Gratuities
Group insurance benefits
Maternity and parental benefits
Deferred Profit Sharing Plan (DPSP)
Free parking available
Team building opportunities

#Hospitality and Food Service jobs