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Bakery supervisor

Laymoon Restaurant & Cafe

Ajax, ON

Posted today

Job Details:

$37.00 / hour
Full-time
Experienced

Overview
  • Education:
  • Experience:
  • Education
  • No degree, certificate or diploma
  • Tasks
  • Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders
  • Requisition or order materials, equipment and supplies
  • Bake mixed dough and batters
  • Train staff in preparation, cooking and handling of food
  • Supervise baking personnel and kitchen staff
  • Train staff
  • Ensure that the quality of products meets established standards
  • Schedule staff
  • Inspect kitchen and food service areas
  • Hire and dismiss staff
  • Organize and maintain inventory
  • Oversee sales and merchandising of baked goods
  • Prepare dishes for customers with food allergies or intolerances
  • Experience
  • 2 years to less than 3 years
  • Employment terms options
  • Night
  • Weekend
  • Job Duration: Permanent
  • Language of Work: English
  • Hours of Work: 30 to 40 hours per week

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