Job Title or Location

Catering supervisor

SIZZLER BBQ CATERING Since 1980

Cornwall, PE

Posted today

Job Details:

Temporary
Entry Level

Overview
  • Education: No degree, certificate or diploma
  • Experience: Will train
  • Work setting
  • Various locations
  • On-site customer service
  • Catering firm
  • Tasks
  • Supervise and co-ordinate activities of staff who prepare and portion food
  • Train staff in job duties, sanitation and safety procedures
  • Ensure that food and service meet quality control standards
  • Supervision
  • 1 to 2 people
  • Kitchen and food service helpers
  • Certificates, licences, memberships, and courses
  • Food Safety Certificate
  • Transportation/travel information
  • Valid driver's licence
  • Own tools/equipment
  • Safety equipment/gear
  • Screening questions
  • Are you available to start on the date listed in the job posting?
  • Do you have the required certifications listed in the job posting?
  • Employment terms options
  • Evening
  • Night
  • On call
  • Employment terms options
  • Day
  • Weekend
  • Financial benefits
  • Bonus
  • Gratuities
  • Work Term: Seasonal
  • Work Language: English
  • Hours: 22 to 28 hours per week

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