Wendy's Restaurants Saint John
Saint John, NB
Job Details:
Benefits:
- Education:
- Experience: Education
- Secondary (high) school graduation certificate Tasks
- Establish methods to meet work schedules
- Supervise and co-ordinate activities of staff who prepare and portion food
- Train staff in job duties, sanitation and safety procedures
- Ensure that food and service meet quality control standards
- Address customers' complaints or concerns
- Maintain records of stock, repairs, sales and wastage
- Prepare and submit reports
- Supervise and check assembly of trays Type of service and repair
- Electronic cash register Equipment and machinery experience
- Grill
- Deep fryer
- Conventional oven
- Food dispensers Work conditions and physical capabilities
- Fast-paced environment
- Work under pressure
- Standing for extended periods
- Physically demanding
- Attention to detail
- Repetitive tasks Weight handling
- Up to 23 kg (50 lbs) Personal suitability
- Team player
- Initiative
- Reliability
- Ability to multitask
- Positive attitude Screening questions
- Are you available for shift or on-call work?
- Do you have experience working in this field?
- Do you meet the language requirements listed in the job posting for the position (English or French)? Experience
- 1 to less than 7 months Employment terms options
- Early morning
- Evening
- Flexible hours
- Morning
- On call
- To be determined
- Day
- Weekend Other benefits
- Free parking available
- On-site amenities
- Other benefits
- Job Duration: Permanent
- Language of Work: English
- Hours of Work: 30 to 40 hours per week