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Restaurant manager

Musafir Indian Cuisine - 3 Jobs

Regina, SK

Posted 30 days ago

Job Details:

$26.50 / hour
Full-time
Experienced

Overview
  • Education:
  • Experience:
  • Education
  • College/CEGEP
  • Tasks
  • Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies
  • Modify food preparation methods and menu prices according to the restaurant budget
  • Plan and organize daily operations
  • Recruit staff
  • Supervise staff
  • Ensure health and safety regulations are followed
  • Negotiate arrangements with suppliers for food and other supplies
  • Negotiate with clients for catering or use of facilities
  • Participate in marketing plans and implementation
  • Address customers' complaints or concerns
  • Provide customer service
  • Supervision
  • 5-10 people
  • Work conditions and physical capabilities
  • Fast-paced environment
  • Combination of sitting, standing, walking
  • Large workload
  • Personal suitability
  • Client focus
  • Organized
  • Reliability
  • Team player
  • Ability to multitask
  • Experience
  • 1 year to less than 2 years
  • Employment terms options
  • Shift
  • Job Duration: Permanent
  • Language of Work: English
  • Hours of Work: 35 to 45 hours per week

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