Job Title or Location

Food and beverage server

Johnnys Bistro

Humboldt, SK

Posted 30 days ago

Job Details:

$15.35 / hour
Full-time
Entry Level

Benefits:

Flexible Work

Overview
  • Education:
  • Experience:
  • Education
  • Secondary (high) school graduation certificate
  • Tasks
  • Prepare and serve specialty food at customers' tables
  • Present bills to customers and accept payment in cash, credit or debit cards, travellers cheques or room billings
  • Describe menu items including daily specials for customers
  • Advise on menu selections
  • Clear and clean tables, trays and chairs
  • Greet patrons, present menus, make recommendations and answer questions regarding food and beverages
  • Serve food and beverages
  • Take orders and relay to kitchen and bar staff
  • Provide customer service
  • Manage routine office functions including reception, telephone and booking appointments
  • Certificates, licences, memberships, and courses
  • Serving It Right Certificate
  • Work conditions and physical capabilities
  • Fast-paced environment
  • Physically demanding
  • Standing for extended periods
  • Work under pressure
  • Personal suitability
  • Client focus
  • Efficient interpersonal skills
  • Excellent oral communication
  • Flexibility
  • Initiative
  • Organized
  • Reliability
  • Team player
  • Punctuality
  • Quick learner
  • Screening questions
  • Are you available for shift or on-call work?
  • Do you have the required certifications listed in the job posting?
  • Employment terms options
  • Early morning
  • Evening
  • Shift
  • Flexible hours
  • Morning
  • Night
  • Experience
  • Experience an asset
  • Employment terms options
  • Day
  • Weekend
  • Support for youths
  • Offers on-the-job training tailored to youth
  • Offers mentorship, coaching and/or networking opportunities for youth
  • Provides awareness training to employees to create a welcoming work environment for youth
  • Job Duration: Permanent
  • Language of Work: English
  • Hours of Work: 40 hours per week

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