Laylak Lebanese Cuisine
Oakville, ON
Closed
This position has been closed and is no longer accepting applicants.
Job Details:
$28.00 / hour
Contract
Experienced
Benefits:
Health Insurance
Overview
- Education:
- Experience: Education
- Secondary (high) school graduation certificate Tasks
- Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies
- Modify food preparation methods and menu prices according to the restaurant budget
- Monitor staff performance
- Plan and organize daily operations
- Supervise staff
- Train staff
- Determine type of services to be offered and implement operational procedures
- Organize and maintain inventory
- Ensure health and safety regulations are followed
- Negotiate with clients for catering or use of facilities
- Address customers' complaints or concerns
- Provide customer service
- Manage events Supervision
- 5-10 people
- 16-20 people Certificates, licences, memberships, and courses
- Smart Serve
- Safe Food Handling certificate
- Food Safety Certificate Work conditions and physical capabilities
- Fast-paced environment
- Work under pressure
- Attention to detail Personal suitability
- Client focus
- Dependability
- Excellent oral communication
- Flexibility
- Organized
- Reliability
- Team player
- Ability to multitask Employment terms options
- Evening Experience
- 3 years to less than 5 years Employment terms options
- Night
- Day
- Overtime required Health benefits
- Health care plan
- Job Duration: Temporaire
- Language of Work: English
- Hours of Work: 40 hours per week
