Sushi Cushi
Winnipeg, MB
Job Details:
- Education:
- Experience: Education
- Secondary (high) school graduation certificate Tasks
- Establish methods to meet work schedules
- Requisition food and kitchen supplies
- Supervise and co-ordinate activities of staff who prepare and portion food
- Train staff in job duties, sanitation and safety procedures
- Estimate ingredient and supplies required for meal preparation
- Ensure that food and service meet quality control standards
- Maintain records of stock, repairs, sales and wastage
- Must have knowledge of the establishment's culinary genres
- Establish work schedules Experience
- 2 years to less than 3 years
- Job Duration: Permanent
- Language of Work: English
- Hours of Work: 35 hours per week