Redstone Food Consultants Ltd
Mississauga, ON
Job Details:
- Education: Secondary (high) school graduation certificate
- Experience: 7 months to less than 1 year Tasks
- Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders
- Bake mixed dough and batters
- Supervise baking personnel and kitchen staff
- Frost and decorate cakes and baked goods
- Draw up production schedules
- Ensure that the quality of products meets established standards
- Organize and maintain inventory
- Oversee sales and merchandising of baked goods Employment terms options
- Early morning Employment terms options
- Evening
- Morning
- Night
- Day
- Weekend
- Work Term: Permanent
- Work Language: English
- Hours: 35 hours per week