CHICKEN CHEF
Portage la Prairie, MB
Job Details:
- Education:
- Experience: Education
- No degree, certificate or diploma Tasks
- Replenish condiments and other supplies at tables and serving areas
- Package take-out food
- Portion and wrap foods
- Prepare, heat and finish simple food items
- Serve customers at counters or buffet tables
- Stock refrigerators and salad bars
- Take customers' orders
- Use manual and electrical appliances to clean, peel, slice and trim foodstuffs
- Receive payments Equipment and machinery experience
- Conventional oven
- Deep fryer
- Electronic cash register
- Grill Work conditions and physical capabilities
- Fast-paced environment
- Physically demanding
- Repetitive tasks
- Work under pressure
- Attention to detail Personal suitability
- Client focus
- Reliability
- Ability to multitask
- Dependability
- Positive attitude Screening questions
- Are you authorized to work in Canada?
- Do you have experience working in this field? Employment terms options
- Evening Experience
- 2 years to less than 3 years Employment terms options
- Morning
- Day Other benefits
- Other benefits
- Job Duration: Permanent
- Language of Work: English
- Hours of Work: 35 to 40 hours per week