Job Title or Location

Executive chef

KIM’S Noodle

Toronto, ON

Posted 30 days ago

Job Details:

$35.00 - $37.00 / hour
Full-time
Experienced

Overview
  • Education: Secondary (high) school graduation certificate
  • Experience: 3 years to less than 5 years
  • Ranks of chefs
  • Executive chef
  • Tasks
  • Demonstrate new cooking techniques and new equipment to cooking staff
  • Create new recipes
  • Instruct cooks in preparation, cooking, garnishing and presentation of food
  • Supervise cooks and other kitchen staff
  • Prepare and cook food on a regular basis, or for special guests or functions
  • Prepare and cook meals or specialty foods
  • Arrange for equipment purchases and repairs
  • Plan menus and ensure food meets quality standards
  • Recruit and hire staff
  • Cuisine specialties
  • Korean
  • Work conditions and physical capabilities
  • Fast-paced environment
  • Personal suitability
  • Leadership
  • Employment terms options
  • Evening
  • Shift
  • Employment terms options
  • Weekend
  • Work Term: Permanent
  • Work Language: English
  • Hours: 30 to 40 hours per week

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