Big Lobster Seafood Incorporated
Grand Manan, NB
Job Details:
Benefits:
- Job Duration: Saisonnier
- Language of Work: English
- Hours of Work: 32 to 40 hours per week
- Education:
- Experience: Education
- Secondary (high) school graduation certificate Work site environment
- Noisy
- Odours
- Dusty
- Hot
- Cold/refrigerated
- Wet/damp Work setting
- Relocation costs not covered by employer
- Willing to relocate Tasks
- Transport fish and shellfish to work area
- Disjoint and remove meat from lobsters or other crustaceans preparatory to canning or further processing
- Set up and operate machines to clean, cut, cook, smoke, brine, dehydrate or otherwise process fish or seafood products
- Weigh fish or shellfish, record weight and pack fish in ice
- Clean machines and immediate work areas Field work location experience
- New Brunswick
- Newfoundland
- Nova Scotia
- Prince Edward Island Equipment and machinery experience
- Shellfish processing machine Transportation/travel information
- Public transportation is not available Work conditions and physical capabilities
- Repetitive tasks
- Handling heavy loads
- Physically demanding
- Manual dexterity
- Attention to detail
- Hand-eye co-ordination
- Standing for extended periods
- Bending, crouching, kneeling Personal suitability
- Efficient interpersonal skills
- Flexibility
- Reliability
- Team player Screening questions
- Are you authorized to work in Canada?
- Are you available to start on the date listed in the job posting?
- Are you willing to relocate for this position?
- Do you live near the job location? Experience
- 7 months to less than 1 year Employment terms options
- Shift
- Flexible hours
- On call
- Day
- Weekend
- Overtime available Other benefits
- Free parking available
- Other benefits
- Parking available