DESI BAR & GRILL
Mississauga, ON
Job Details:
Benefits:
- Work Term: Permanent
- Work Language: English
- Hours: 30 hours per week
- Education: Secondary (high) school graduation certificate
- Experience: 2 years to less than 3 years Ranks of chefs
- Chef Tasks
- Estimate amount and costs of supplies and food items
- Maintain records of food costs, consumption, sales and inventory
- Supervise activities of specialist chefs, chefs, cooks and other kitchen workers
- Supervise cooks and other kitchen staff
- Prepare and cook food on a regular basis, or for special guests or functions
- Prepare and cook meals or specialty foods
- Requisition food and kitchen supplies
- Plan menus and ensure food meets quality standards
- Train staff in preparation, cooking and handling of food Supervision
- 5-10 people Certificates, licences, memberships, and courses
- Food Safety Certificate Cuisine specialties
- South Indian
- East Indian
- Vegetarian
- International
- Halal Security and safety
- Bondable
- Medical exam
- Criminal record check Work conditions and physical capabilities
- Fast-paced environment
- Work under pressure
- Tight deadlines
- Physically demanding
- Attention to detail
- Standing for extended periods Personal suitability
- Leadership
- Organized
- Team player Screening questions
- Are you authorized to work in Canada?
- Are you available for shift or on-call work? Government programs
- Recognized employer Employment terms options
- Shift Employment terms options
- Flexible hours
- Day
- Weekend
- Overtime required