KFI Inc.
Mississauga, ON
Job Details:
- Education:
- Experience: Education
- Secondary (high) school graduation certificate Tasks
- Determine the size of food portions and costs
- Plan menus and estimate food requirements for their realization
- Requisition food and kitchen supplies
- Prepare and cook complete meals or individual dishes and foods
- Prepare dishes for customers with food allergies or intolerances
- Inspect kitchens and food service areas
- Train staff in preparation, cooking and handling of food
- Order supplies and equipment
- Supervise kitchen staff and helpers
- Maintain inventory and records of food, supplies and equipment
- Clean kitchen and work areas
- Manage kitchen operations Work conditions and physical capabilities
- Attention to detail Experience
- 2 years to less than 3 years
- Job Duration: Temporaire
- Language of Work: English
- Hours of Work: 30 to 40 hours per week