DaNico
Toronto, ON
Job Details:
- Education:
- Experience: Education
- Other trades certificate or diploma
- or equivalent experience Tasks
- Demonstrate new cooking techniques and new equipment to cooking staff
- Supervise activities of specialist chefs, chefs, cooks and other kitchen workers
- Prepare and cook meals or specialty foods
- Train staff in preparation, cooking and handling of food
- Leading/instructing individuals
- Inspect sites or facilities to ensure safety and cleanliness standards
- Food safety/handling skills Cuisine specialties
- Italian cuisine Personal suitability
- Leadership
- Organized
- Team player
- Time management Experience
- 2 years to less than 3 years
- Job Duration: Permanent
- Language of Work: English
- Hours of Work: 37.5 hours per week