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Shellfish processor, hand - fish and seafood processing

Big Lobster Seafood Incorporated

Grand Manan, NB

Posted yesterday

Job Details:

$17.64 / hour
Full-time
Experienced

Overview
  • Work Term: Permanent
  • Work Language: English
  • Hours: 35 to 40 hours per week
  • Education: Secondary (high) school graduation certificate
  • Experience: 7 months to less than 1 year
  • Work site environment
  • Noisy
  • Odours
  • Dusty
  • Hot
  • Cold/refrigerated
  • Wet/damp
  • Work setting
  • Relocation costs not covered by employer
  • Willing to relocate
  • Tasks
  • Transport fish and shellfish to work area
  • Disjoint and remove meat from lobsters or other crustaceans preparatory to canning or further processing
  • Set up and operate machines to clean, cut, cook, smoke, brine, dehydrate or otherwise process fish or seafood products
  • Weigh fish or shellfish, record weight and pack fish in ice
  • Clean machines and immediate work areas
  • Field work location experience
  • New Brunswick
  • Newfoundland
  • Nova Scotia
  • Prince Edward Island
  • Equipment and machinery experience
  • Shellfish processing machine
  • Transportation/travel information
  • Public transportation is not available
  • Work conditions and physical capabilities
  • Repetitive tasks
  • Handling heavy loads
  • Physically demanding
  • Manual dexterity
  • Attention to detail
  • Hand-eye co-ordination
  • Standing for extended periods
  • Bending, crouching, kneeling
  • Personal suitability
  • Efficient interpersonal skills
  • Flexibility
  • Reliability
  • Team player
  • Screening questions
  • Are you available for shift or on-call work?
  • Are you willing to relocate for this position?
  • Do you live near the job location?
  • Employment terms options
  • Day
  • Weekend
  • Overtime available
  • Other benefits
  • Free parking available
  • Other benefits
  • Parking available

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