Barry Group Inc - 3 Jobs
Port de Grave, NL
Posted 2 days ago
Job Details:
$18.90 / hour
Contract
Entry Level
Overview
- Education: No degree, certificate or diploma
- Experience: Experience an asset Work site environment
- Noisy
- Odours
- Cold/refrigerated
- Wet/damp Tasks
- Inspect fish fillets to determine the optimal number and size of fillets
- Unload fish and shellfish from fishing vessels and transport them by hand to the work area
- Scrape away scales, cut fish, separate fillets and remove scrap parts using knife
- Transport fish and shellfish to work area
- Condition fish filets for wrapping or freezing
- Set up and operate machines to clean, cut, cook, smoke, brine, dehydrate or otherwise process fish or seafood products
- Clean machines and immediate work areas
- Measure and dump ingredients into hoppers of mixing and grinding machines
- Sort fish according to species, weight and destination Work conditions and physical capabilities
- Repetitive tasks
- Handling heavy loads
- Hand-eye co-ordination
- Standing for extended periods
- Work Term: Temporary
- Work Language: English or French
- Hours: 30 to 70 hours per week
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