Wendy's Restaurant - 7 Jobs
Toronto, ON
Posted today
Job Details:
$18.65 / hour
Full-time
Entry Level
Overview
- Education: No degree, certificate or diploma
- Experience: 7 months to less than 1 year Work setting
- Food service establishment Tasks
- Establish methods to meet work schedules
- Supervise and co-ordinate activities of staff who prepare and portion food
- Train staff in job duties, sanitation and safety procedures
- Estimate ingredient and supplies required for meal preparation
- Ensure that food and service meet quality control standards
- Address customers' complaints or concerns
- Maintain records of stock, repairs, sales and wastage
- Prepare and submit reports Supervision
- Cook (general)
- Food service counter attendants and food preparers
- 16-20 people Work conditions and physical capabilities
- Fast-paced environment
- Work under pressure
- Tight deadlines
- Standing for extended periods Personal suitability
- Client focus
- Flexibility
- Team player Government programs
- Recognized employer Support for persons with disabilities
- Provides awareness training to employees to create a welcoming work environment for persons with disabilities Support for newcomers and refugees
- Provides diversity and cross-cultural trainings to create a welcoming work environment for newcomers and/or refugees Support for youths
- Provides awareness training to employees to create a welcoming work environment for youth Support for mature workers
- Provides staff with awareness training to create a welcoming work environment for mature workers
- Work Term: Permanent
- Work Language: English
- Hours: 35 hours per week
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