A & W
Pickering, ON
Posted 30 days ago
Job Details:
$34.50 / hour
Full-time
Management
Overview
- Education: Secondary (high) school graduation certificate
- Experience: 1 year to less than 2 years Tasks
- Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies
- Monitor revenues to determine labour cost
- Plan and organize daily operations
- Set staff work schedules
- Train staff
- Determine type of services to be offered and implement operational procedures
- Organize and maintain inventory
- Negotiate arrangements with suppliers for food and other supplies
- Work Term: Permanent
- Work Language: English
- Hours: 30 to 40 hours per week