• Education: No degree, certificate or diploma
• Experience: Experience an asset

Work setting

• Staff accommodation available
• Rural area
• Various locations

Tasks

• Grade vegetables and fruits into different grades according to the size, shape, colour and volume to fetch high price in market.
• Hand harvesting vegetables
• Plant, cultivate and irrigate crops
• Weeding
• Fertilize and spray crops
• Harvest crops
• Load, unload and transfer crates, supplies and farm produce, livestock and poultry
• Operate and maintain farm machinery and equipment
• Examine product for quality and its readiness for the market
• Perform general farm duties
• Maintain farm machinery, equipment and buildings
• Ensure farm safety and bio-security procedures are followed
• Load and unload vehicles using forklift or dolly

Type of crops

• Bell peppers
• Cabbage
• Carrots
• Cauliflowers
• Cucumbers
• Onions
• Sweet corn
• Tomatoes
• Zucchinis
• Potatoes

Work conditions and physical capabilities

• Repetitive tasks
• Handling heavy loads

Weight handling

• Up to 23 kg (50 lbs)

Workplace information

• On the road job

Health benefits

• Dental plan
• Health care plan

Financial benefits

• Bonus
• Work Term: Permanent
• Work Language: English
• Hours: 40 to 60 hours per week