Banquet Server

About The Derrick Golf and Winter ClubThe Derrick Golf and Winter Club is Edmonton’s most complete family-oriented private club. Members of all ages and abilities enjoy golf, tennis, swimming, racquet sports, and a wide range of athletic and social activities year-round, all within a friendly, safe, and first-class environment.Job SummaryReporting to the Banquet Manager, the Banquet Server delivers exceptional food and beverage service at Club banquet and special events. This role is responsible for ensuring a seamless guest experience by providing attentive, professional, and efficient service in alignment with the Club’s high standards.Duties and Responsibilities

• Prepare cocktails and other drinks
• Pour wine and beer to guests
• Serve food and beverage and take payment when required
• Check guests identification if they look under the age of 25
• Refuse liquor sales or service to minors and people who appear intoxicated
• Clear tables
• Keep work areas clean and tidy

Qualifications

• Valid ProServe
• 1- 2 years previous banquets or serving experience

Skills and Knowledge

• Excellent interpersonal skills
• Team player
• Ability to work a flexible work schedule which includes, weekends and some holidays
• Exceptional problem-solving skills

Why Work with Us

• Staff meals
• Competitive Wages
• Training & Development
• Pro Shop Discounts
• Employee Recognition Awards
• Diverse and Welcoming Work Culture

Learn more about us by visiting - https://www.derrickclub.com/Our_Club/Testimonials
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