Japanese (sushi) cooks

MR. SUSHI MAIN ST.

Vancouver, BC

Closed

This position has been closed and is no longer accepting applicants.

Job Details:

Full-time

Executive

MR. SUSHI MAIN ST. is located at 176 E 2nd Ave. Vancouver, BC V5T 1B5. We are currently looking for permanent, full time Japanese (sushi) cooks. If you are interested, please submit your resume by e-mail or mail.

Position: Cook
Wage: CAD$20.00/hour
Types: Full-time, Permanent (various shifts, including evening, weekends, and holidays)
Working hours: 30- 40 hours/week
Benefits: 10 days paid vacation per year or 4% of vacation pay, Free meals at work, Tips

Job Duties:
Prepare and cook Japanese sushi food items (Sashimi, Sushi, Maki, Roll, etc.) in cooperation with the rest of the staff;
Maintain inventory and records of food;
Oversee kitchen operation;
Train kitchen staff.

Job Requirements:
Completion of secondary school;
Completion of a three-year apprenticeship program for cooks or completion of college or other program in cooking or 2-3 years of commercial cooking experience required.
Skills demonstration may be required.

Language at work: English
Job Location: 176 E 2nd Ave. Vancouver, BC V5T 1B5

How to apply:
Please submit your application with resume, cover letter, and references attesting experience by email or mail;
Contact Name: MR. SUSHI MAIN ST.
By E-mail:
By Mail: 176 E 2nd Ave. Vancouver, BC V5T 1B5

#Hospitality and Food Service jobs

Frequently Asked Questions

What is the job title and what type of position is this?

The role is Japanese (sushi) cooks for MR. SUSHI MAIN ST. and it is a permanent, full-time position.

Where is MR. SUSHI MAIN ST. located and where would I work daily?

The restaurant is located at 176 E 2nd Ave, Vancouver, BC V5T 1B5, and this is the job location where you would work.

What are the working hours and schedule for this sushi cook role?

Working hours are 30–40 hours per week with various shifts, including evenings, weekends, and holidays.

What is the pay for this sushi cook position?

The wage is CAD $20.00 per hour.

What benefits are offered for this full-time sushi cook job?

Benefits include 10 days of paid vacation per year or 4% vacation pay, free meals at work, and tips.

What are the job duties for the Japanese (sushi) cook position?

Prepare and cook Japanese sushi items, maintain inventory and records of food, oversee kitchen operation, and train kitchen staff.

What are the minimum requirements to apply for this sushi cook role?

Requirements include completion of secondary school and either a three-year apprenticeship in cooking, college/other cooking program, or 2–3 years of commercial cooking experience; a skills demonstration may be required.