Continue your career in the kitchen and come and work with our committed Chefs and strong culinary team preparing and serving the finest meals with amazing local ingredients.

What you will be doing:

Prepare, cook and service all food items for a la carte and or buffet menus according to the recipes and standards
Have full knowledge of all menu items in your area; participate in the creation of daily features and promotions
Receiving, and maintaining proper rotation of products in all chillers to minimize wastage/spoilage using FIFO
Adhere to and follow FOODSAFE health and safety protocols
Flexibility to work am or pm shifts
Other duties as assigned

Qualifications

Your experience and skills include:

Minimum 2 years culinary experience
Certificate or Diploma from a recognized Culinary School an asset (not required)
Safe Food Handling Certification
Able to lift, carry and pull up to 50lbs and able to constantly stand and walk throughout shift
Able to withstand exposure to kitchen equipment includes large and small ovens, stoves, steam kettles, mixers, sheeter, fryers, rational ovens, steamers, fridges and freezers
Attention to detail, accuracy and consistency with recipes and plating
Demonstrates initiative, and the ability to work with minimal supervision
Able to maintain high service levels under pressure

Visa Requirements: Must be legally eligible to work in Canada. The restaurant is unable to assist candidates in obtaining Canadian work authorization.

Our commitment to Diversity & Inclusion: We are an inclusive company and our ambition is to attract, recruit and promote diverse talent.

WHY WORK FOR US?

Competitive Wages
Discounts at the Restaurant
FUN Team and Culture
Medical/Health Benefits
Training, Development and Education Reimbursement

Job Type: Part time or Full time

Benefits:

Discounted or free food
Flexible schedule

Schedule:

Day shift
Evening shift
Holidays
Monday to Friday
Night shift
Weekends as needed

Supplemental pay types:

Overtime pay
Tips

Ability to commute/relocate:

Gravenhurst, ON: reliably commute or plan to relocate before starting work (required)

Work Location: In person

Job Types: Full-time, Part-time

Pay: $20.00-$22.00 per hour

Benefits:
Discounted or free food
Flexible schedule
On-site parking

Education:
Secondary School (preferred)

Experience:
Cooking: 1 year (preferred)

Language:
English (preferred)

Licence/Certification:
Food Handler Certification (preferred)
Food Safe, SafeCheck, Food Handler or equivalent (preferred)

Work Location: In person

Expected start date: 2025-08-15