Disclaimer: Please note that the job posting you are about to read has been automatically generated by OpenAI based on a brief description sourced from the Job Bank.
Join Our Team as a Restaurant Manager at Freddie's Pizza & Donair!
Are you a passionate leader in the hospitality and food service industry? Do you thrive in a fast-paced environment and have a knack for delivering exceptional customer service? If so, we have the perfect opportunity for you! Freddie's Pizza & Donair is seeking a dedicated and enthusiastic Restaurant Manager to join our vibrant team in Saint John, NB.
About Freddie's Pizza & Donair
At Freddie's, we pride ourselves on serving delicious pizza and donair in a welcoming atmosphere. Our commitment to quality food and outstanding service has made us a beloved spot in the community. We believe that our team is the heart of our restaurant, and we are looking for someone who shares our passion for great food and customer satisfaction.
Key Responsibilities
As the Restaurant Manager, you will play a crucial role in the success of our establishment. Your responsibilities will include:
- Analyzing budgets to enhance and sustain the restaurant's profitability.
- Developing budgets to assess the costs of food, ingredients, alcohol, and supplies.
- Monitoring revenues to manage labor costs effectively.
- Recruiting and training staff to ensure a high-performing team.
- Setting work schedules to optimize operational efficiency.
- Determining the types of services offered and implementing operational procedures.
- Costing products and services to maintain competitive pricing.
- Organizing and maintaining inventory to ensure smooth operations.
- Ensuring compliance with health and safety regulations.
- Negotiating with suppliers for food and other essential supplies.
- Participating in marketing plans and their implementation.
- Addressing customer complaints and concerns with professionalism.
- Providing exceptional customer service to enhance guest experiences.
Supervision
You will be responsible for supervising a team of 5-10 people, fostering a collaborative and motivated work environment.
Work Environment
This role will require you to work in a noisy and hot restaurant setting, where you will need to be adaptable and thrive under pressure. You will be standing for extended periods, so a strong physical capability is essential.
Qualifications
To be successful in this role, you should meet the following requirements:
- Education: Secondary (high) school graduation certificate.
- Experience: 1 to 2 years in a similar role.
- Language: Proficiency in English is required.
- Employment Duration: Permanent position.
- Hours: 30 to 35 hours per week.
Compensation
We offer a competitive salary of $30.00 hourly, reflecting your skills and experience.
Why Join Us?
At Freddie's Pizza & Donair, we believe in creating a positive and supportive work environment. You will have the opportunity to grow your career in the hospitality industry while being part of a team that values hard work and dedication. If you are ready to take the next step in your career and make a difference in our restaurant, we want to hear from you!
Join us at Freddie's Pizza & Donair, where great food and great people come together!
Disclaimer: Please note that the job posting you are about to read has been automatically generated by OpenAI based on a brief description sourced from the Job Bank.